mezzomediSoup · Andalusia (Spain)
Andalusian Gazpacho
Cold blended raw tomato, cucumber, and bell pepper soup.
Ingredients
Pairings inside the dish
Tomato × Garlic Classic93%Garlic supports the umami of tomato in all Southern sauces.
Garlic × Onion Classic92%Garlic and onion, the aromatic base of sofrito.
- Garlic × Olive oil Classic91%
Olive oil and garlic, the foundational pairing of the South.
- Tomato × Olive oil Classic89%
Olive oil and tomato, the Mediterranean staple.
- Tomato × Bread Classic88%
Pan con tomate and bruschetta, bread and tomato.
- Tomato × Onion Classic88%
Onion and tomato, the base of sofrito and Southern sauces.
Red bell pepper × Olive oil Classic88%Grilled red bell pepper brushed with olive oil: a sweet and smoky flavor reminiscent of Levantine and Spanish mezze.
Bread × Olive oil Classic88%A fundamental inseparable duo; bread + olive oil = the very essence of a Mediterranean meal.
