mezzomediMezze · Levant
Labneh with Za'atar
Strained yogurt cheese drizzled with olive oil and za'atar.
Ingredients
Pairings inside the dish
Za'atar × Olive oil Classic88%Za'atar and olive oil, the dip for Levantine breads.
Labneh × Za'atar Classic87%Labneh and za'atar, the quintessential Levantine mezze.
- Labneh × Olive oil Classic86%
Labneh drizzled with olive oil, a basic mezze.
- Labneh × Mint Classic80%
Mint and labneh, the freshness of mezze.
- Za'atar × Sumac Classic80%
Sumac and za'atar share bright, tangy notes typical of the Levant.
- Labneh × Sumac Classic78%
Tangy, fruity sumac enhances the mild acidity of labneh, a traditional Levantine pairing.
Olive oil × Sumac Classic76%Tangy emulsion: olive oil coating sumac crystals in vinaigrettes.
- Za'atar × Mint Classic74%
Mint provides a fresh herbaceous contrast to za'atar's dry heat.
