mezzomediMain · Maghreb / Levant
Shakshuka
Poached eggs in spicy tomato and bell pepper sauce.
Ingredients
Pairings inside the dish
Tomato × Garlic Classic93%Garlic supports the umami of tomato in all Southern sauces.
Onion × Garlic Classic92%Garlic and onion, the aromatic base of sofrito.
Egg × Garlic Classic88%Garlic and egg form a classic duo in Provençal omelets, scrambled eggs, and Italian frittata.
- Tomato × Onion Classic88%
Onion and tomato, the base of sofrito and Southern sauces.
- Onion × Paprika Classic88%
A foundational duo: onion + paprika creates the aromatic base of Spanish sofrito and Portuguese refogado.
Garlic × Paprika Classic88%An essential trio: paprika + garlic + olive oil forms the base of all traditional Mediterranean dishes.
Red bell pepper × Onion Classic86%Onion and bell pepper melted together in piperade.
Cumin × Cilantro Classic86%Coriander and cumin, the duo of Maghrebi spices.
