mezzomediMain · Valencia (Spain)
Valencian Paella
Valencian saffron rice with chicken, rabbit, and green beans.
Ingredients
Pairings inside the dish
Tomato × Garlic Classic93%Garlic supports the umami of tomato in all Southern sauces.
Garlic × Olive oil Classic91%Olive oil and garlic, the foundational pairing of the South.
- Tomato × Olive oil Classic89%
Olive oil and tomato, the Mediterranean staple.
Rice × Saffron Classic88%Saffron and rice, paella and golden rices.
- Rice × Garlic Classic88%
A fundamental aromatic for all Mediterranean pilafs, risottos, and braised rice.
Chicken × Tomato Classic88%A base for classic Italian and Provençal sauces, tomato creates a tangy-savory harmony with chicken.
- Chicken × Olive oil Classic88%
A foundational ingredient in all Mediterranean cuisine, olive oil enhances chicken's texture and flavors.
Green bean × Olive oil Classic88%Extra-virgin olive oil amplifies the delicate flavor of green beans and creates a characteristic creamy texture.
