mezzomediMain · Mediterranean
Grilled Sardines
Grilled fresh sardines drizzled with lemon and olive oil.
Ingredients
Pairings inside the dish
Garlic × Olive oil Classic91%Olive oil and garlic, the foundational pairing of the South.
- Garlic × Flat-leaf parsley Classic90%
Persillade: chopped garlic and parsley, a universal condiment.
Sardine × Olive oil Classic88%An essential marriage: generous olive oil envelops the sardine and exalts its delicate marine flavors.
Lemon × Sea salt Classic88%Crystallized sea salt balances lemon's acidity and creates a vibrant freshness, a Provençal signature.
- Garlic × Sea salt Classic88%
Fleur de sel mellows the pungency of raw garlic and enriches its complex flavor.
Flat-leaf parsley × Olive oil Classic88%An essential emulsifying base; oil that carries the volatile oils of parsley into every bite.
- Lemon × Garlic Classic87%
Lemon and garlic in marinades and Levantine toum.
- Lemon × Olive oil Classic86%
Lemon and olive oil on everything, from vegetables to fish.
